Cinderella's Royal Table Fairytale Dining
Fantasyland, Magic Kingdom
Breakfast is an all you can eat Character Dining experience featuring Cinderella and other Princesses.
Included within the price is a Complimentary Imaging Package Guests will have their photo taken in the Castle lobby before being shown to the Dining Room. There is one image per group of four paying guests, 2 packages for groups of 5 - 8 guests and 3 packages for groups of 9 - 12 guests.
You get a photo package including:
4 prints 4" by 6"
One print 6" by 8"
One print 6" by 8" of Cinderella Castle
Cinderella-themed photo holder
Your Photo Package is bought to your table during your meal. You can also add these photos can to your Disney's PhotoPass.
If you have a child with you between the ages of 3 to 9) they will also receive a princess wand for girls and a prince's sword for boys.
The price varies based on the time of the year you visit, i.e. peak season or regular season and weekday to weekends.
Price: Adult: $52.07-$58.13
Assorted Breakfast Pastries
Scrambled Eggs, Sausage, Bacon, Rosemary-Lemon Roasted Potatoes
Stuffed French Toast
Cream Cheese Stuffed French Toast drizzled with Cognac Chocolate Ganache
served with Bacon and Fresh Fruit
Goat Cheese, Spinach and Mushroom Quiche with a dollop of Goat Cheese Cream served with Rosemary-Lemon Roasted Potatoes tossed with Arugula
Scrambled Egg Whites, Hot Ten-Grain Cereal, Greek Yogurt topped with Castle-made Granola, No-Sugar Added Walnut-Sunflower Bread and Fresh Fruit
Steak and Eggs
Grilled Filet Mignon on a mild Chipotle-caramelized Onion Frittata served with our signature Rosemary-lemon Roasted Potatoes
Lobster and Crab Crepes
Warm Cheese filled Crepes topped with Spinach, Sauteed Lobster and Blue Crab Meat with a Poached Egg perched on top and draped in Hollandaise Sauce
Assorted Coca-Cola Products
Aditional drinks are available at an extra charge
Still or Sparkling bottled warer
All items and prices, subject to change
Sales Tax included, gratuity not included
18% gratuity will be added to parties of 8 or more
Menu Dated: April 2013